Brisket

Classic Central-Texas style smoked brisket, with salt, pepper, and oak.

$34 per lb
Pomegranate Glazed Pork Ribs

These fan-favorite pork ribs are dry rubbed in Egyptian spices, smoked and glazed with pomegranate molasses.

$30 per lb
Lamb Bacon Ribs

Unique, rich and fatty cut of bone in lamb belly smoked to fall off the bone.

$36 per lb
Smoked Lamb Chops

Mighty as they are meaty, these lamb chops are smoked to medium rare and served with a vibrant mint chimichurri.

$8.50 per 1 bone

$65 per 1 Rack
Grilled Chicken Kebab

Sumac, garlic, thyme, and honey-marinated, boneless chicken thighs, smoked and served with a refreshing yogurt sauce.

$30 per lb
Smoked Kofta

Ground lamb and beef seasoned with fresh mint and nutmeg.

$32
Sumac and cinnamon rubbed lamb shoulder

Sumac and cinnamon rubbed smoked lamb shoulder that is pulled apart, topped with a pistachio cumin crumble and a side of chimichurri.

$36 per Pound
Mediterranean Pork Sausage

Ground pork with sun dried tomatoes, feta cheese and green olives. Served sliced with pomegranate barbecue sauce.

$8.50 per Link

Egyptian Baladi Salad

“Baladi” means local. This tangy, crisp tomato, cucumber and red onion salad is seasoned with salt, cumin and vinegar.

$5 per Cup

$9.50 per Pint

$17.50 per Quart
Pink Buttermilk Potato Salad

Classic Texas buttermilk dressing with roasted beet puree, fresh dill, jalapeños, and celery.

$5 per Cup

$9.50 per Pint

$17.50 per Quart
Mediterranean Rice

This bright and aromatic yellow-rice is cooked using turmeric, bay leaf and cinnamon, garnished with cinnamon candied nuts and fresh pomegranate seeds.

$5 per Cup

$9.50 per Pint

$17.50 per Quart
Egyptian Mac n Cheese

Pasta shells with a béchamel and tomato garlic sauce base.

$5 per Cup

$9.50 per Pint

$17.50 per Quart
Pomegranate BBQ Sauce

Our signature Pom sauce is a ketchup based bbq sauce made made with pomegranate juice and molasses for a tangy sweet finish

$1
Mint Chimichurri

Hand-chopped mint, parsley, and Serrano chilies with garlic, onion and cumin.

$3.50
Yoghurt Sauce

With dill, garlic and lime juice

$1
Tahini Sauce

Sesame butter, with garlic and lime juice

$1

Rice Bowl Brisket

KG Signature item. Mediterranean rice, smoked brisket, garden salad, tahini, candied nuts and pomegranate seeds

$16.50
Rice Bowl Chicken

Mediterranean rice, smoked chicken kebab, garden salad, yoghurt sauce, candied nuts and pomegranate seeds

$14.50
Lamb Rice Bowl

Pulled lamb shoulder on a bed of Baladi salad and Mediterranean rice topped with cinnamon candied nuts, tahini sauce, and pomegranate seeds.

$18.50
Rice Bowl Kofta

Kofta chopped and topped with Baladi salad, tahini, cinnamon roasted nuts and pomegranate seeds.

$16.50
Rice Bowl Vegetarian

Mediterranean rice, baladi salad, tahini, candied nuts, pomegranate seeds and feta cheese.

$12
Brisket Shawarma

This OG fusion dish consists of brisket shawarma served over toasted pita with Egyptian-style pico de Gallo and tahini sauce.

$15
Chicken Shawarma

Smoked chicken kebab served in pocket pita pita with Sumac pickled onion and yoghurt garlic sauce.

$13
Lamb Shawarma Pita

One whole pita cut in half and stuffed with pulled lamb shoulder, Baladi salad and tahini sauce.

$15
Kofta Shawarma

Kofta stuffed inside a pita pocket topped with Baladi salad and tahini.

$15
Egyptian Cowboy

Bowl of Egyptian Mac n Cheese topped with pulled lamb shoulder, sumac pickled onions, and pomegranate barbecue sauce.

$15

Cardamom & Pistachio Rice Pudding

Infused with pistachio butter, topped with mascarpone whip, cardamom, and crushed pistachios.

$8.50
Oum Ali

Egyptian bread pudding made with puff pastry, cinnamon, whole milk, and mixed nuts. Serves two people.

$12

Menu

Meats